2020 Vermont Tourism Network Guide

– 61 – Visit VermontTourismNetwork.com for more information about Vermont and these businesses. CENTRAL VERMONT RESTAURANT / DINING Mildred’s Grill & Mildred’s Dairy Bar, Weston Satisfy your hunger with some tasty foods amazingly prepared with the finest ingredients, including locally sourced meats and cheeses and farm fresh vegetables with a satisfying meal fromMildred’s Grill – named after our cofounder Mildred Ellen Orton. This is our newest venture featuring items from house made specialty burgers, to Grilled Cheeses, Vermont Mac ‘n Cheese to the “Big Salads”. Or give in to temptation and visit Mildred’s Dairy Bar offering up a variety of fresh baked desserts like our buttermilk maple glazed donuts, and some of the best hard and soft ice cream like creemees made with real maple syrup, specialty sundaes and milkshakes all made with Vermont’s ownWilcox ice cream. Dates of Operation: Open 7 days a week, year round service call for reservations. Closed on Easter, Thanksgiving and Christmas. Mildred’s Dairy Bar, open 7 days seasonally May – October Group Policy and Rates: We can arrange for group dining please contact us for menus and arrangements. Contact: Glen Gourlay, Mildred’s Grill at The Vermont Country Store, 657 Main St, Weston, VT 05616 8028245967 • Ggourlay@vermontcountrystore.com  RESTAURANT / DINING Greenfields Restaurant & Taproom at Holiday Inn, Rutland/Killington Let our culinary teamprepare a groupmeal in a clean and friendly environment, all at the right price! Select fromawide range of options including: A hearty Vermont breakfast, lunch, dinner, culinary evening or even a gourmet box lunch to go. Enjoy Sunday Buffet Brunch, “all you can eat” Friday night pasta bar, and Lobster Clambake night everyWednesday Memorial Day to Labor Day. We can also plan a fun culinary demo and themed dinner, or BBQon the deck pairedwith Vermont beers and cocktails. Flexiblemenu options allowyou to createwonderful dining experiences, with Vermont farmtotable ingredients. Groups can also dine on the outside dining deck. Located at the crossroads of Vermont main routes US 7, US 4 and VT 103. Rutland, Middlebury, Bennington, Weston, Manchester, Okemo and Killington Resorts arewithin an hour ride. Whether your group is staying at the Hotel, or just passing through, we are the perfect stop for all your groupmeal needs. Dates of Operation: Open 7 days week yearround, we are never on “holiday.” Group Policy and Rates: Groups welcome by reservation. Private dining rooms and lunch area available. Varied menu and pricing options available. Special diets and custom meal menus very welcome with advance notice. Plenty of Motorcoach parking available. Driver and Escort complimentary meals. Contact: Jeremiah Hall, Director of Group Sales and Marketing, 476 Holiday Drive, Rutland, VT 05701 8027736130 ext 313 • jhall@hivermont.com • www.hivermont.com 

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