2020 Vermont Tourism Network Guide

– 40 – CENTRAL VERMONT ATTRACTION Mad River Fiber Arts & Mill FarmtoFiber Experience, Waitsfield We are passionate about the fiber arts. Visit and watch howwe take wool from small farms and producers and process it into yarn and a wide range of products from roving to rug yarn. Just like the FarmtoTable movement has taken hold across the country Mad River Fiber Arts would like to start a FarmtoFiber movement. We strive to educate about where our clothes and textiles come from and to support the local economies by providing our customers with high quality products from their own fiber, which they can sell in their shops or at fairs. We also have our own line of yarn and fiber products made from 100% Vermont wool, alpaca and mohair. Our colorful and vibrant hand dyed products are like a candy store for the fiber lover. We invite you to visit, learn and understand the process in this special experience. Located just over 20 minutes from popular Ben & Jerry’s and minutes fromBridge Street, with a covered bridge, scenic views and specialty shops. Dates of Operation: Yearround with reservations. Group Policy and Rates: Tour $4.00 p/p. Reservations required. Plenty of motorcoach parking. Scenic Mad River views and just across from Lareau Farm Inn for an onfarm lunch. Contact: Susan Snider, Mad River Fiber Arts &Mill, 6163 Main Street (Rte. 100), Waitsfield, VT 05673 8024967746 • susan@madriverfibermill.com • madriverfibermill.com  ATTRACTION King Arthur Flour Baker’s Store Norwich King Arthur Flour is America’s oldest flour company founded in 1790 to provide pure, highquality flour. More than 220 years later, we’re inspiring bakers everywhere as the nation’s premier baking company. Discover our flagship campus conveniently located at 135 US Route 5 in Norwich, Vermont just off of exit 12 on I91. Our Baker’s store offers thousands of ingredients, tools, pans, and appliances. Enjoy the expertise of our floor staff as you discover everything you need for your very best baking. For bakers of any level looking to hone their skills, our Baking Education Center offers a variety of classes and demonstrations. We believe that good food starts with good ingredients. At our Café & Bakery, we support local farms. Our sandwiches and salads are created to highlight the best our region has to offer. Our bakery uses traditional methods and topquality ingredients in everything we bake, from breads to delicate French croissants to all American fudge brownies. You’ll enjoy every bite. Dates of Operation: Open Daily from 7:30am – 6:00pm Closed New Year’s Day, Easter, 4th of July, Thanksgiving, and Christmas Group Policy: Snacks, and to go lunches for individual on own purchases. Box lunches available with 48 hour notice. Café has limited indoor seating and outdoor patio. Prior notice is required for our brief history tour. Customized baking classes/ demonstrations are available by special arrangement. Contact: King Arthur Flour, 135 US Route 5 South, Norwich, VT 05055 8026493361 bakers@kingarthurflour.com • www.kingarthurflour.com/visit 

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